Tastes like home and heaven in a bowl, this is the perfect breakfast for feel good cosy mornings everyone waits for.
A hearty okara and oat granola with coconut flakes, cranberries and sultanas.
This granola is healthy, but indulgent...we add homemade caramel sauce with vanilla & cinnamon, to give it its sweetness, and it always leaves you wanting another bowl.
Okara, usually seen as a 'waste' bi product of making tofu, shows us all once again to never underestimate the humble soya bean.. because anything is possible (truly) when we set our minds to using all the goods we produce with,
Happy spoonfuls!
Ingredients: SOYA bean pulp, oats, demerara sugar, vanilla extract, cinnamon powder, veg oil, vegan butter, cranberries dried, sultanas, coconut flakes