We specialise in Momen tofu, and it’s the heart of our little business, our most versatile product. We make our tofu by hand, the night before delivery and we think the results show in the taste.
Our Tofu is fresher, creamier, and lighter than most processed tofu.
Maurelio has been making unprocessed Tofu for over 20 years, and learned this art form in Japan, adapting the process of producing it with his own unique twist. We guarantee that this Tofu is unlike any you've ever tried.
Try it stirfried, as is -cold with some soya sauce and wasabi, blend to make savoury dips and sauces, or desserts, or simply add kala namak for scrambled vegan eggs… the possibilities are endless!
- Soya Beans