A take on ‘Ricotta’ style scheese, made to be eaten fresh and fast. With a gentle zesty tang and a creamy finish.
HOW TO SERVE BEST?
We love it straight out of the jar crumbled into salads, breakfast avocado on toast, blitzed into scheese cakes or stuffed into cannelloni.
The’ArtyVegan Soya Mylk Natural 94%, (Filtered Water, Organic Soya Beans), Extra Virgin olive Oil 3%, Fresh lemon Juice 1%, Rock Salt 1%, Lemon Zest 0.1%, Nigari 0.1%
Allergens in Bold. Made in a kitchen that handles other allergens namely: Sesame, Gluten, Mustard, Peanuts, Tree Nuts & Sulphites
Keep refrigerated below 5C. Consume within 3 days after opening.
Packaging 100% reusable and recyclable